Magnolia Cheese Co.
We are a locally-owned, locally focused cafe in the Near Southside.
We select artisan over mass, hand-crafted over industrial,
ingredients over recipes & fresh over frozen.
No fryer & no freezer included.
These choices guide all our food.
Valentine's Day Dinner
4 Courses, Add Wine Pairings if You Choose
The Menu
1st ~ for couples
burrata, sugar snap & san marzano piperade, fines herbes, kalamata chapati
2nd
artichoke barigoule, foie gras, barley, red pearl onion, Pecorino Romano
3rd
Swine & Sea
braised red wattle pork-belly, mustard greens, shiitake mushrooms two ways, blue crab sauce americaine, sesame oil
OR
Grilled Quail
smoked black pepper gouda polenta, brussels sprouts, blood orange-vanilla quail demi glace
4th
Grilled angel food cake, dark chocolate mousse, almond crisp, blackberries, red hot dust
OR
Cheese trio
Magnolia Chevre / salted caramel
Point Reyes Toma / chef's choice
Eagle Mountain Racelette / hibiscus, mustard seed
Local Farms & Purveyors:
san marzano tomato ~ Village Farms, Marfa
fresh herbs ~ Generation Farms, Rice
red wattle hog ~ Legend Meats, Gorman
mustard greens ~ Val Verde Farms, Edinburg
shiitake mushrooms ~ Texas Organic Mushrooms, Denison
blue crab ~ Texas Gulf Coast
quail ~ Diamond H Ranch, Bandera
smokehouse black pepper gouda ~ Dutch Cheese Makers, Farwell
polenta ~ Homestead Gristmill, Waco
blackberries ~ 9M Farm, Fort Worth
pecans ~ Millican Pecans, San Saba
baguette ~ Black Rooster Bakery, Fort Worth
farm eggs & goat milk ~ Shaffer Farms, Joshua