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Del Frisco's Double Eagle Steakhouse



About Us

The cornerstone of the Del Frisco's menu is aged USDA Prime Beef. We serve only the best hand-cut steaks, chops and freshest seafood, including Australian cold water lobster tails. We use the freshest ingredients to create mouthwatering appetizers, flavorful side dishes and irresistible desserts. Our sommeliers are on hand to guide you through our extensive wine list and our bartenders will lift your spirits with hand-shaken martinis and crafted cocktails. We offer our guests an unforgettable experience in a stunning, energetic atmosphere perfect for special occasions, business affairs or a grand night on the town.

Del Frisco's is the nation's premiere steak house. We serve flawless chef-driven cuisine that's bold and delicious, an extensive award-winning wine list and a level of service that reminds guests that they're boss. Offering prime steak, fresh-off-the-boat seafood and genuine hospitality, Del Frisco's is an exceptionally charming steak house, unparalleled in any city.


Assistant to Sales and Event Planner - Del Frisco;s Double Eagle Steakhouse
Category: Administrative, Support & Clerical
The Assistant to Sales & Event Planner is responsible for assisting the Sales & Event Planner in their daily job functions by generating revenue in the restaurant's private dining room(s) through direct sales, direct mail, and other sales and marketing efforts. Primary Responsibilities • Qualify good business leads over the phone • Handle calls in a timely manner (all calls should be returned more
Contact: Misty Horner
Phone:(817) 877-3999
Fax:(817) 877-4499

Rep/Contact Info

Misty Horner
Sales and Event Planner